Today's Special: Prime Rib Dips, thinly sliced prime rib with melted provolone cheese on toasted white french loaf, served with a side of
Soups: White Chicken Chili, Broccoli Cheese, Chicken Noodle, Clam Chowder, Shrimp and Roasted Corn Chowder and Chili
Open Monday-Friday 11:00-2:30
With over 40 sandwiches on our menu, there is something for everyone! Fan favorites include the French Dip, Sueben, Chicken Salad Croissant, BLT, and our new Southwest Chicken Salad.
BBQ Ribs and Chicken
BBQ Ribs and chicken will return Memorial Day Weekend 2021!
Visit our ice cream parlor to try one of over 25 flavors of Hudsonville and Ashby's ice cream on a homemade waffle cone or in an old fashioned shake or malt. All made in Michigan and including dairy-free and no sugar added options.
Dine In. Carry Out.
We welcome furry friends in our garden on a leash!
Pekadill's has been family owned and operated since its opening in 1983. The Dillivan Family purchased Pekadill's from Pete and Kathy Wessel in 1989, who had named the restaurant after their first names and their dog, Dillon. Pekadill's has a huge pet-friendly garden, so bring your friends on a leash anytime!
We are open year-round! Join us for lunch or dinner every day all summer long, and pop in for a quick lunch during the week in the off-season.